Free Beer Friday - Grab Steak/ Get Beer Free Beer Friday - Grab Steak/ Get Beer

Fresh from the grill

The wait is over! Feast your eyes on our latest collection of meaty marvels and perfect puds for you to get stuck in to at your local Flaming Grill… You lucky, lucky lot!

Our menu is stacked full of the good stuff, from mouth-watering flame-grilled signature steaks and burgers to our 4 new Flaming Challenges, there’s so much for you to get your chops round.

If your taste-buds are screaming out for a sweet treat then look no further. We love our lip-smacking desserts and we’re sure you will too... how about a Chocolate & Coconut Torte? It really is as good as it sounds!

To view our menus with prices, find your nearest pub below.

Book now Dish Highlights View our kids menu Find a pub

Starters & sharers

Garlic Ciabatta (V)

Garlic Ciabatta with Cheese (V)

Breaded Garlic Mushrooms (V)

With mayo on the side

Crispy Chicken Strips

In a Louisiana-style coating with Texan-style BBQ sauce

Onion Ring Stacker (V)

20 onion rings served with mayo, sweet chilli, Texan-style BBQ and sweet curry sauces

The Ultimate Sharer

The ultimate feast! Crispy Louisiana-style chicken strips, breaded garlic mushrooms, onion rings, chicken wings, garlic ciabatta and a bowl of tortilla chips

Sports Platter

Chicken wings, chips topped with bacon popcorn and nacho cheese sauce, garlic ciabatta, iceberg lettuce topped with coleslaw and pulled pork in BBQ sauce with Jack Daniel's®×. Served with sour cream and BBQ sauce with Jack Daniels®×

Nachos (V)

Tortilla chips fully loaded with nacho cheese sauce, melted cheese, tomato salsa, sour cream, jalapeños and fresh Mexican salsa salad

Or get them topped with BBQ pulled pork

Flame-Grilled Chicken Wings

8 or 16 large chicken wings coated in a flavour of your choice:

  • BBQ Sauce With Jack Daniel's®×
  • Piri Piri
  • Texan-style BBQ

TOPPED WAFFLE FRIES

Choose either:

  • BBQ pulled pork and cheese
  • Beef burnt ends in BBQ sauce with Jack Daniel's®×
  • Burger sauce and jalapeños (v)

TOPPED CHIPS

Choose either:

  • Scampi▲†
  • Beef Burnt Ends
  • 2 Pork Sausages

Pub Classics

THE CODFATHER †

Large fillet of hand-battered cod with a large portion of chips, peas or mushy peas, tartare sauce and sliced bread

HAND-BATTERED FISH & CHIPS †

Hand-battered fish with chips, garden or mushy peas and tartare sauce

Flame-Griled 8oz* Gammon Skillet

With a free range fried egg or pineapple ring; on our sizzling skillet with fried onions, mushrooms and grilled tomato. Served with chips and peas

Mac 'N' Cheese (V)

With garlic ciabatta and our dressed side salad

Chicken Tikka

In a medium spiced masala sauce served with rice and poppadoms.

Add a naan bread

Scampi & ChipsĆ

With chips, peas or mushy peas and tartare sauce

Fully Loaded Chicken Strips

A large portion of chips topped with crispy Louisiana-style coated chicken strips, sweet chilli sauce, nacho cheese sauce and fresh Mexican salsa

Steak & Ale Pie

Slow-cooked British beef in Ruddles ale gravy encased in a shortcrust pastry pie. Served with peas, gravy and your choice of chips or mash

Hunter's Chicken Skillet

Chicken fillets topped with smoked streaky bacon, melted cheese and Texan-style BBQ sauce; on our sizzling skillet with fried onions. Served with chips and peas

Beef Lasagne

With garlic ciabatta and our dressed side salad

Chicken & Bacon Salad

Dressed salad leaves, red pepper, red onion, tomato wedges, slices of cucumber with chicken fillets and smoked streaky bacon

Burgers

Signature Stack Burger

You won’t be disappointed with this one... Choose from 2 chicken fillets with mayo, or 2 beef burgers with burger sauce. Topped with cheese, smoked streaky bacon, Texan-style BBQ sauce and onion rings. Bring it on!

Dip It, Drench It Burger

Prepare to get messy with our flame-grilled beef burger topped with cheese, onions, crispy beef burnt ends and burger sauce. Served with beef dripping gravy for dunking

Cheesy Chicken Burger

Cheese topped chicken fillet with mayo

Southern Fried Chicken Burger

With mayo

All American Chicken Burger

TSouthern fried chicken fillet and mayo topped with smoked streaky bacon and cheese

The Veggie One (V)

Grilled halloumi in a sweet chilli sauce with mayo. Topped with fried onions and tomato salsa

FLAME-GRILLED CHEESE & BACON BURGER

With cheese, smoked streaky bacon and burger sauce

FLAME-GRILLED CHEESE BURGER

With cheese and burger sauce

FLAME-GRILLED BEEF BURGER

With burger sauce

Flame-Grilled Steaks

10oz* SIGNATURE DOUBLE DIPPED RIB EYE

BBQ marinated and dipped in Texan-style BBQ sauce! Served with onion rings, mac 'n' cheese and waffle fries topped with beef burnt ends in BBQ sauce with Jack Daniel's®×

Smothered 8oz* Rump Steak

Topped with mushrooms in our creamy peppercorn sauce, served with chips and peas

10oz* Rib Eye Steak

Marblling gives this an incredible flavour

Half rack of BBQ Pork Ribs

Served with seasoned fries, corn on the cob, coleslaw and our dressed side salad

XL – Extra BBQ pork ribs and extra seasoned fries

Campfire Combo

8oz* Rrump steak and our charcoal chicken bites served in a traditional campfire mess tin with fried onions, mushrooms and grilled tomato. With a large portion of chips, corn on the cob and baked beans in BBQ saucde with Jack Daniels®×

Our flame-grilled beef steaks are 28 day matured and seasoned with salt and black pepper.

SURF & TURF COMBO

5oz rump steak, chicken fillet and scampi, served with chips and peas

XL – Get a large portion of chips, extra chicken fillet and swap your 5oz* to an 8oz* rump steak

Mixed Grill

5oz* rump steak, pork sausage, gammon served with a free range fried egg, chicken fillet and onion rings on our sizzling skillet with fried onions, mushrooms and grilled tomato. Served with chips and peas

XL – Get a large portion of chips, extra gammon and free range fried egg, a chicken fillet and swap your 5oz* to an 8oz* rump steak

8oz* SIRLOIN STEAK

Tender, tasty and perfect for flame-grilling!

8oz RUMP STEAK

A strong flavour, enhanced by our flame-grill

5oz RUMP STEAK

The little brother of the above

Super Salads

Mixed salad leaves tossed with toasted cracked greenwheat with celery, chickpeas, spring onions and sultanas in a lemon dressing with parsley, mint, garlic and a hint of cumin

Add a topping for:

  • 2 Chicken Fillets
  • 5oz* Rump Steak
  • Grilled Halloumi (v)
  • Grilled Salmon †
  • Tuna Mayo †

Flaming Challenges

Flaming Challenges

Defeat the meat and get your name and photo on our Wall of Flame!

Upload your pictures of your victory to www.facebook.com/flamingchallenge

Pub on a Platter

2 half racks of BBQ pork ribs, 4 chicken wings, an XL flame-grilled cheese & bacon burger and an onion ring stacker. Served with coleslaw, corn on the cob and an extra large portion of chips

APOCALYPSE COW!

4 flame-grilled beef burgers with cheese, fried onions, 4 smoked streaky bacon rashers and BBQ pulled pork, served with iceberg lettuce and burger sauce in a brioche bun. Served with onion rings, corn on the cob, coleslaw, a stack of seasoned fries and Texan-style BBQ sauce

Hunter's Pizza Steak

24oz* rump steak topped with Texan-style BBQ sauce, fried onions, 6 rashers of smoked streaky bacon and melted cheese. Served with a large portion of chips, coleslaw, grilled tomato, mushrooms and onion rings

XL – Double-up yuour Hunter's Pizza Steak to a 48oz* of steak, plus extra smoked streaky bacon, Texan-style BBQ Sauce, fried onions and melted cheese

Tabasco Sauce Wings Challenge

2kg of BBQ chicken wings served with TABASCO® Chipotle Sauce and TABASCO® Habanero Sauce

1kg Nachos Challenge

1kg of tortilla chips fully loaded with nacho cheese sauce, cheese, tomato salsa, sour cream, jalapeños and fresh Mexican salsa

Fajitas

A fajita seasoned topping of your choice with fried onions and flame-grilled peppers on our sizzling skillet, served with 2 flour tortillas. Build your fajitas with tomato salsa, sour cream, cheese, iceberg lettuce and fresh Mexican salsa

2 Chicken Fillets

 

5oz* Rump Steak

 

Grilled Halloumi (v)

 

Grilled Salmon†

Sunday Roast

All our sunday lunches are served with roast potatoes, seasonal vegetables, mash, sage & onion stuffing, yorkshire pudding

Chicken Fillets

 

Traditional Beef

 

Lamb Shoulder

Slow-cooked and served on the bone

Peppered Mushroom Pie (v)

Roasted mushrooms in creamy peppercorn sauce encased in shortcrust pasty

Subs & Wraps

Served on your choice of a soft white sub roll or a tortilla wrap, with dressed salad leaves and coleslaw

Grilled Halloumi (v)

With salad leaves, flame-grilled peppers & onions, sweet chilli sauce and tomato salsa

Tuna Mayo Melt

With melted cheese – sandwich heaven!

Hunter's Chicken

Tender chicken, smoked streaky bacon, melted cheese and Texan-style BBQ sauce

BBQ Pulled Pork

With salad leaves and flame-grilled peppers & onions

Sides

CHIPS (V)

 

SEASONED FRIES (V)

 

Waffle Fries (V)

 

Topped Waffle Fries (V)

 

CHEESY CHIPS (V)

 

ONION RINGS (V)

 

GARLIC CIABATTA (V)

 

GARLIC CIABATTA WITH CHEESE (V)

 

MAC ‘N’ CHEESE

 

DRESSED SIDE SALAD (V)

 

CORN ON THE COB (V)

 

COLESLAW (V)

 

Grilled Halloumi (V)

 

STEAK SAUCES

BBQ Sauce with Jack Daniel's

Hot, Hot, Hot

Peppercorn

Desserts

THE EPIC CHOC-TASTIC SUNDAE (V)

Chocolate and vanilla flavoured ice creams piled high with Malteser™, Crunchie™ pieces and Mars® chunks, chocolate flavoured sauce, crispy wafers and topped with cream

Chocolate & Coconut Torte (v)

A date & nut base topped with Belgian chocolate & coconut milk torte, served with vanilla flavoured ice cream

CHOCOLATE FUDGE CAKE (V)

Served warm with vanilla or chocolate flavoured ice cream and topped with chocolate flavoured sauce

BRAMLEY APPLE PIE (V)

Served with custard or vanilla flavoured ice cream

BRAIN FREEZE CHALLENGE (V)

Think you can eat a mountain of ice cream? Time to prove it! 10 scoops of vanilla and 5 scoops of chocolate flavoured ice cream • 4 Profiteroles • 4 waffles • Crispy wafers • Cream • Chocolate flavoured sauce. Can’t take the brain freeze? Top it off with hot chocolate flavoured custard to cut through the cold

Sticky Toffee Pudding (V)

Served with custard

Cherry Bakewell Tart (V)

A pastry base filled with an indulgent boozy cherry compote, topped with a light almond, frangipane and finished with toasted flaked almonds, served with vanilla flavoured ice cream or custard

Sourcing Policy

At Flaming Grill we source our meat from suppliers who share our priorities of animal welfare standards, food safety and quality. To ensure we meet our guests’ expectations for quality and value, we work with suppliers all of whom comply with UK and EU animal welfare legislation standards, regardless of their location. We only source from farms that uphold the principles of the RSPCA’s Five Freedoms that are applicable to each meat species in order to ensure the health and welfare of animals throughout our supply chain. We do not sell or buy any meat products for any specific religious groups and we do not select suppliers based on their religious accreditation.

V These dishes are suitable for vegetarians. Whilst we take care to preserve the integrity of our vegetarian products, we must advise that these products are handled in a multi-environment kitchen. †All Fish and Poultry dishes may contain bones or shell. ΔScampi made from more than one wholetail. *All weights are approximate prior to cooking. ×Some dishes may contain alcohol which may not be listed on the menu. Guests concerned about the presence of allergens in our food are welcome to ask a member of the team for assistance before ordering. You can also visit our web page for allergy and nutritional information. All stated weights are approximate and uncooked. All fish dishes may contain bones. Some scampi pieces may contain more than one tail. † Mayonnaise with a bacon flavour, suitable for vegetarians. All prices are inclusive of VAT. Photography is for guidance only. Products and offers are subject to availability. We reserve the right to amend or withdraw all offers at any time. We accept all major credit and debit cards supported by a valid PIN. If you have a comment about any aspect of Flaming Grill please speak to the Duty Manager who will be delighted to help you. ©Flaming Grill Pubs, Ninth Avenue, Burton upon Trent, Staffordshire DE14 3JZ.